Bakes by steph
A sharp heart shaped cake with ivory buttercream topped with fresh raspberries
8" short 2 layers ~ 3" high (serves C 24 / D 12)
8" tall 3 layers ~ 5" high (serves C 36 / D 18)
10" short 2 layers ~ 3" high (serves C 50 / D 25)
10" tall 3 layers ~ 5" high (serves C 66 / D 32)
Regular price
$220.00 AUD
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$220.00 AUD
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