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High Tea

High Tea

Join us for a lovely afternoon tea at the Murray Gums Estate Tasting Room. Served on tiered stands, enjoy a selection of ribbon sandwiches, canapes, desserts and scones - all made by our experienced chefs at Two Tarts Catering and Bakes by Steph.

To complement this, we offer a glass of Murray Gums Legacy Rosè, and the opportunity to savour a selection of specialty teas from the local Mad Hatter Tea Shop.

Please book your tickets all together in one transaction so we can seat you as a group. If you have any additional people joining after you have booked please get in touch to ensure we can seat you together.

FAQs

PLEASE READ BEFORE BOOKING

EVENT INFO

Venue - Murray Gums Estate Tasting Room (1269 Perricoota Road, Moama).

Afternoon tea sessions start at 12pm for a drink, with food service following at about 12.30pm. Event finishes at 3.30pm.

No walk ins.

DIETARY REQUESTS

We can only cater for gluten free, vegetarian or pescetarian dietaries. Please note that dietary requests must be advised at the time of booking, or by contacting us at least 72 hours before the event as we are unable to accommodate changes on the day.

PAYMENT

Payment must be made at the time of booking. Additional beverage purchases may be made on the day.

CANCELLATION & CHANGES

We understand that plans may change. Due to very limited seating please advise us of any changes or cancellations 48 hours prior to your reservation so we can accommodate as best we can.

In the event of a late cancellation (within 48 hours) or no-show, the full fee will not be refunded. Bookings are not transferable to a new date.

COURTESY BUS

Murray Gums will have a courtesy bus available on the day for pick up and drop off at the Border Inn, Moama. $10 per person, max 11 guests. Departs at 11.45am and leaves Murray Gums at approx 3.30pm. Please send an email if you would like to book a spot on the bus to steph@bakesbysteph.com.au.

Date
Regular price $110.00 AUD
Regular price Sale price $110.00 AUD
Sale Sold out
Tax included.

33 in stock

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